Event Reduced A la Carte Menu
On days when local events are taking place we know how important it is to make sure that our guests can enjoy a meal with us without the worry of being late for that special concert or sporting event, that is why we have created a menu that ensures that we can serve you in time. We have chosen our favourite menu items and created a reduced menu in order to achieve this. Enjoy!
Starters
- Lamb Croquettes
Tender flakes of lamb shoulder, coated in a Panko crumb & pea puree. - £8
- Burrata
Creamy Italian Burrata caramelised fresh peaches, prosciutto ham & rocket.(VE) - £11
- Seasonal Soup
Homemade seasonal soup served with toasted ciabatta bread. (GF,VG) - £8
- Mussels
New Zealand half shell green-lipped mussels coocked with chilli, leeks, ginger in a coconut cream served with toasted sourdough. Available as a starter or main - £10/22
Mains
- Wild Boar Rigatoni
Ragu of tender wild boar in a rich fennel, red wine tomato sauce.(GF available) - £26
- Tender Lamb Shoulder
7 hour slow cooked lamb, crispy lamb bon-bon, baby gem lettuce, pea fricassee, pea puree & a red wine & thyme jus. - £28
- Ravioli
Topped with pangritata & Gran Moravia parmesan. Ask your server for today's offering( VG ) - £22
- Pollo al Limone
Chicken supreme cooked in a lemon sauce with capers, crisp fried polenta cake & summer gratin of courgette & tomato.(VG) - £25
- b>Pizza
Hand-rolled using the finest "00" flour topped with fior di latte mozzarella. Please ask for todays offering - £20
- Fresh Market Fish
Sourced frash daily from Ashtons market, please ask for todays catch - £25
Desserts
- Sticky Toffee Pudding
House speciality, made using a well guarded secret recipe! Served with warm toffee sauce & homemade luxury vanilla ice cream, truly amazing! - £8
- Basque Cheesecake
Cheesecake with a rich, creamy centre & a lightly burnt exterior, served with coconut, mango sorbet & basil oil. - £9
- Traditional Tiramisu
Italian custard dessert, layered with espresso soaked Savoiardi biscuits topped with roasted almond flakes - £8
- Creme Brulee
Served with a berry compote & biscotti biscuit. - £8