Pizza & Pasta Takeaway
Collection only, thank you. MONDAY - SATURDAY 6.00- 20.30 SUNDAY ROASTS AVAILABLE - SEE OUR SUNDAY LUNCH MENU 12.00 - 3.00 Approximate time for collection will be stated upon ordering All dishes are made to order, let us know of any dietary requirements Please allow extra cooking time during busy shifts Please ask us about any daily take away specials we have prepared for you!
Snacks & Starters
- Homemade Focaccia
Oven baked Italian bread with extra virgin olive oil & balsamic - £3.25
- Arancini
Homemade Italian rice balls filled with mozzarella and garden peas - £4.25
- Italian Olives
Mixed marinated Italian olives - £3.25
- Garlic Pizza Bread
12 inch pizza bread with garlic, rosemary and rock salt - £3.95
- Caprese
Buratta, heritage tomatoes, fresh basil and extra virgin olive oil - £5.95
- Polpette
Italian handmade meatball, served in a rich Neapolitana sauce with crostini - £6.25
Pizza
12" seasonal pizzas using the freshest of ingredients
- Pizza Margherita
tomato sauce, with mozzarella cheese - £8.95
- Pizza Carne
tomato sauce, mozzarella cheese, with prosciutto & rocket leaves - £12.95
- Pizza Porro
tomato sauce, mozzarella cheese, with leeks, courgette & rosemary - £10.95
- Pizza Pepperoni
tomato sauce, mozzarella cheese with pepperoni sausage chilli & garlic - £11.95
- Pizza Pollo
tomato sauce, with mozzarella cheese with chicken, goats cheese and caramelised red onion - £13.95
- Pizza Nduja
tomato sauce, mozzarella cheese with Calabrian spicy salumi, mushrooms and topped with a fried egg - £13.95
Pasta
- Gnocchi
Homemade gnocchi with garden peas, tarragon cream and pinenuts - £12.95
- Ox Cheek Pappardelle
Ribbons of pasta with braised Welsh Ox cheek in a rich ragu with mushrooms, tomatoes and Parmesan - £14.95
- Monkfish and Cod Linguine
Long flat strips of pasta served with monkfish cheeks and cod cheeks, samphire, rocket, garlic, fresh chilli, lemon, white wine & olive oil - £14.95
- Crab Linguine
Long flat pasta strips with fresh brown Cornish crab, cream, fresh chilli, courgette ribbons & garlic - £15.95
- King Prawn Linguine
Linguine pasta with king prawns, chilli, garlic & tomatoes - £15.95
- Ravioli
Ravioli filled with spinach and ricotta in sage butter - £13.95
Sides
£3
- Mixed salad
- Sauteed Mushrooms
- Triple cooked chunky chips or skinny fries
- Seasonal greens
Desserts - all freshly made in house!
- Tirimisu
Homemade Italian custard dessert, layered with espresso soaked Savoiradi biscuits topped with flaked almonds - £4.95
- Sticky Toffee Pudding
Served with a toffee sauce - £4.95
- Dark Chocolate Torte
with a salted caramel chocolate sauce - £4.95